Sweet Dreams in Every Bite: Milk and Sugar Mini Buns

These delightful milk and sugar mini buns are like little clouds of happiness dusted with powdered milk and sugar. Soft, heavenly, and oh-so-sweet, they’ll have you swooning with every bite.

Ingredients:

Refrigerated:

• 2 large eggs

Baking & Spices:

• 2 1/4 teaspoons active dry yeast
• 3 1/4 cups all-purpose flour
• 1 teaspoon salt
• 3/4 cup sugar

Dairy:

• 1/4 cup unsalted butter
• 3/4 cup milk
• 1/2 cup milk powder

Liquids:

• 1/4 cup water

Instructions:

1. Get ready for a dance party with your ingredients – eggs, yeast, flour, salt, sugar, butter, milk, milk powder, and water!
2. In a mixing bowl, combine the dry team: flour, salt, sugar, and yeast. Let them mingle and get acquainted.
3. Warm up the milk and butter in a saucepan over gentle heat until they’re the best of friends – warm and combined. Remove from the heat and let it cool for a bit.
4. Break out your mixing skills! Combine the milk-butter blend with the dry team and mix them well until they’re all in sync and form a dough. Add those eggs, one at a time, giving each a good welcome hug into the dough.
5. Knead the dough – give it a little massage to make it smooth and elastic. Show that dough some love!
6. Let your dough rise in a cozy, warm spot until it doubles in size. Think of it as a dough spa day.
7. Once it has risen, punch that dough down like a pro wrestler! Show it who’s boss.
8. Shape your dough into mini buns – make them as cute as can be!
9. Let them rest and rise again. They’re like little buns taking a power nap before they shine.
10. Bake those babies in the oven until they’re golden brown and smelling divine. Your kitchen will turn into a heavenly bakery!
11. Dust those mini buns with powdered milk and sugar. Let them sparkle like the stars they are.
12. Finally, indulge in the sweetness and softness of these heavenly treats. Each bite will transport you to cloud nine!

Enjoy these milk and sugar mini buns – they’re so good, you’ll want to hug them before devouring!