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Ultimate Loaded Fries Recipe: Easy, Cheesy, and Irresistible

Indulge guilt-free in this ultimate cheat day delight: Loaded Fries! Calling all spud aficionados, this recipe is your new go-to for an easy, lip-smacking snack. Brace yourself for a flavor fiesta that demands minimal effort, time, and ingredients!


Ingredients: Meat:

  • 1/2 cup Bacon bits or cooked bacon




  • 1/2 cup Green onions
  • 1 Small, thin Jalapeno



  • 2 cups Cheddar cheese
  • 1 Dollop of Sour cream



  • 900 grams Seasoned regular cut fries




  1. Preheat your oven to the ‘delicious’ setting (or 200°C).
  2. Spread those seasoned fries out on a baking sheet like you’re making edible art.
  3. Sprinkle the bacon bits over those fries like confetti at a party. Go wild!
  4. Scatter chopped green onions and jalapeno on top for a zesty kick.
  5. Shower the whole shebang with an avalanche of cheddar cheese. No need to hold back.
  6. Bake this masterpiece for 15-20 minutes or until the cheese melts into a gooey blanket of happiness.
  7. Garnish with a dollop of sour cream because every fry deserves a creamy high-five.


Voila! Your Loaded Fries extravaganza is ready to rock your taste buds. Dive in while it’s hot and revel in the savory, cheesy, crispy goodness. Pro tip: Share it with friends only if you’re feeling generous—these fries are so good, they might disappear faster than you can say ‘potato




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