Ultimate Loaded Fries Recipe: Easy, Cheesy, and Irresistible

Indulge guilt-free in this ultimate cheat day delight: Loaded Fries! Calling all spud aficionados, this recipe is your new go-to for an easy, lip-smacking snack. Brace yourself for a flavor fiesta that demands minimal effort, time, and ingredients!

Ingredients: Meat:

• 1/2 cup Bacon bits or cooked bacon

Produce:

• 1/2 cup Green onions
• 1 Small, thin Jalapeno

Dairy:

• 2 cups Cheddar cheese
• 1 Dollop of Sour cream

Other:

• 900 grams Seasoned regular cut fries

Directions:

1. Preheat your oven to the ‘delicious’ setting (or 200°C).
2. Spread those seasoned fries out on a baking sheet like you’re making edible art.
3. Sprinkle the bacon bits over those fries like confetti at a party. Go wild!
4. Scatter chopped green onions and jalapeno on top for a zesty kick.
5. Shower the whole shebang with an avalanche of cheddar cheese. No need to hold back.
6. Bake this masterpiece for 15-20 minutes or until the cheese melts into a gooey blanket of happiness.
7. Garnish with a dollop of sour cream because every fry deserves a creamy high-five.

Voila! Your Loaded Fries extravaganza is ready to rock your taste buds. Dive in while it’s hot and revel in the savory, cheesy, crispy goodness. Pro tip: Share it with friends only if you’re feeling generous—these fries are so good, they might disappear faster than you can say ‘potato